The easiest weeknight rotisserie chicken quesadillas that are turned way up in flavor with the addition of all those fixins!Read More
I'm so excited today for a number of reasons.
First, we had such a lovely weekend. We celebrated both Shaun's mom and my mom's birthdays on Friday and Saturday. There was so much food, so much cake and just a really nice time. Yesterday, we did a little urban hiking through Jersey City and spotted the first signs of spring. I think I'm ready for the week!
Secondly, I'm thrilled today to host a sweet giveaway from SlimKicker!
They are generously offering a free slow cooker to one lucky winner.
SlimKicker turns your diet/fitness goals into a level-up game. When you join, you get points as you count calories, track your fitness, and participate in challenges. To enter to win, see the end of this post!
And thirdly…today is Secret Recipe Club reveal day! I was very excited to receive The Freshman Cook as the blog from which to pick a recipe this month. I really enjoyed searching through Teri's blog for something to strike my fancy. Fortunately, many of her recipes looked fantastic and it was tough to pick just one :) When I came across her chocolate quesadillas, I knew it was meant to be.
This is the perfect recipe for me since it was easy to make into one serving, since someone whom I live with doesn't eat sweets. And that's why desserts for one rule the world!
This quesadilla came together in about 5 minutes and was ooey, gooey and delicious. So rich and sweet and I really enjoyed it. Oh and my version is about 8 Points+ per serving. Don't mind if I do. Especially since this little bit of yumminess is incredibly filling.
Chocolate Quesadilla for One
*Adapted from The Freshman Cook
Serves 1, 8 WW Points+
1 6" whole wheat tortilla
1 Tbsp peanut butter
2 Tbsp milk chocolate chips
20 mini marshmallows
Spread the peanut butter all over one side of the tortilla. Place the chocolate chips and marshmallows on one half of the tortilla and press them down into the peanut butter.
Fold the tortilla in half. Spray a skillet with cooking spray and place over medium heat. Add the tortilla and brown on both sides.
Smoosh it down a little so that it gets all sticky and ooey gooey inside. Once the inside is melted, remove from pan, place on cutting board and cut in half. Enjoy immediately, preferably with a glass of milk.
Oh and the original recipe included bananas. I left them out because I've been feeling slightly banana'd out lately, but any additional fruit would also be delicious. Or some shredded coconut. Yum.
Yum. Thanks Teri for this awesome recipe!!
Now...to enter the giveaway!
To win the slow cooker from SlimKicker, please leave a comment telling me how you keep yourself motivated to stay fit and I'll choose a winner on Thursday. I stay motivated by thinking about myself in a bathing suit…that pretty much does it!
For extra entries:
1. Head over to SlimKicker, join a challenge on the site, and leave a comment telling me which one you joined
2. Like The Avid Appetite on Facebook and leave another comment telling me so
3. Follow @theavidappetite on Twitter and leave another comment telling me so
I'll announce the winner on Thursday! Good luck!
Questions of the Day:
How was your weekend?
What is your favorite dessert for one?